EFPC-SNJ 2026 Installation Dinner

Date:  Thursday, June 11, 2026
Time:  6:00-9:00 pm
Location:  Sapori, Haddon Ave., Collingswood, NJ (COVERED OUTSIDE AREA)

Come and celebrate the past year while we install the new officers of the EFPC of SNJ.
You do not want to miss this opportunity to reconnect with old friends and make new friends.  

President: Lediana Florence, CTFA - PNC Private Bank
1st Vice President: Rachel Kieser - Armanino
2nd Vice President: Kelly M. Barry, Esq. - Obermayer Rebmann Maxwell & Hippel LLP
Treasurer: Mark Singer, ChFC, NQPC - Partner, Newton One, LLC
Secretary: Jaclyn L. Tsang, CFA - BNY Wealth
Immediate Past President:  Kristin L. Schmid, J.D., LL.M. - Kulzer & DiPadova, P.A.

 EFPCSNJ Members or Non Members- $85.00

PLEASE CLICK HERE TO REGISTER NOW

Franco from Sapori has created the following 4 course menu for our dinner:

Antipasto
Family style appetizers which consist in prosciutto, olives, cheese, eggplant caponata, panelle, olives and more.
- Calamari fritti (Fried calamari) 

Primi piatti (Family style)
Gnocchi al ragu di carne
(Homemade potato gnocchi served in a pork-veal-beef ragu')
Risotto mare e monte
Risotto served with calamari, leeks, squash, peas and cherry tomatoes)

Secondi piatti (A choice 1 of the following entrees)
Pollo saporito
(All natural boneless chicken thigh sautéed in a red wine demiglaze sauce with mushrooms, onion and bell peppers, served next to roasted potatoes)
Scaloppine di vitello
(All natural veal sautéed in a red wine demiglaze with mushrooms and dried figs, served next to roasted potatoes and fried zucchini)
Cioppino di pesce
(Filet of mediterranean branzino sautéed in a white wine-plum tomato-saffron sauce along with calamari and mussels and black olives)
Maiale alle mele
(Pork medallions pan-seared and topped with an apple-chives-pancetta-demiglaze sauce)
Salmon al pistacchio
(Salmon dusted with pistachio, baked and topped with fried leeks and a balsamic-mayo-woksabi dressing) 

Coffee and dessert
Wine, Beer and Soft drinks included

INTERESTED IN SPONSORING THIS EVENT? 

PLEASE EMAIL Tim Bower TO RESERVE YOUR SPONSORSHIP TODAY

SPONSORS RECEIVE RECOGNITION ON THE WEBSITE, ON EMAIL AND LINKEDIN MARKETING AND AT THE EVENT!
SPONSORSHIP INCLUDES TWO COMPLIMENTARY REGISTRATIONS!